
Uzbek plov
Rice, meat and carrot cooked over fire in a kazan.
Welcome to
Fine Eastern cuisine · Hookah · Halal · Vegetarian




The origin
Inspired by the traditional tea houses (chaijana) of Central Asia, where communities gather, we created CHAIJANA to share the warmth, hospitality and time-honored flavors of Uzbekistan. Every recipe and every detail of the space is designed to transport our guests to a distant yet soulful place.
This project stems from Kaplin’s passion for authentic cuisine, Eastern culture and the joy of sharing. CHAIJANA is not just a restaurant; it is a journey for the senses.





Taste of the East
Uzbekistan, Russia and the Caucasus at one table: the clay oven, live charcoal, handmade dough and house teas.

Rice, meat and carrot cooked over fire in a kazan.

A golden bread boat with cheese and egg.

Hand-folded and steamed to order.

Delicate honey layers with soft cream.

Chef
Chef and soul of Chaijaná
With over 25 years of experience, Dmitry Kaplin has traveled a path that unites passion, technique and culture. He trained in prestigious kitchens in France and Russia, specializing in gastrobotany and fermentation techniques. For the past two years, he has made Buenos Aires his home, bringing with him the essence and spirit of Central Asian cuisine.
Passionate about rescuing ancient culinary cultures that remain unknown to much of the world, he created Chaijaná as a space to celebrate this tradition: chaikhanas, their ancestral cooking techniques, ferments and a hospitality that transcends borders. In a city where flavors from around the world coexist, Dmitry offers more than just a menu: an authentic, sensorial and deeply human experience.
Gatherings at Chaijaná
We organize unique experiences: from warm acoustic concerts to magical One Thousand and One Nights-themed dinners inspired by Central Asia, and exclusive tastings with menus created by guest Michelin-starred chefs.
Birthdays, weddings, anniversaries or corporate events: any special occasion deserves a unique venue. At Chaijaná, you can reserve a table for an intimate gathering, a private room or the entire restaurant for you and your guests. Add our cuisine, ambiance and hospitality to your event and make it an unforgettable experience.

Every Saturday night, Chaijaná is filled with melodies and good energy with live acoustic performances. An intimate, warm atmosphere, perfect for enjoying our cuisine while the music accompanies you on a sensorial journey through flavors and sounds.

At Chaijaná, we open our doors to renowned chefs from around the world, who design exclusive menus that you can enjoy for a limited time only. Each offering combines the essence of Central Asia with international techniques and flavors, creating unique dishes that will never be repeated. An opportunity to experience a unique gastronomic journey with every visit.
